What is a beef slider. These corned beef sliders are incredibly easy to make.

What is a beef slider On the other hand, sliders are smaller, usually weighing in at around 2 to 3 ounces. It’s the kind of food that people clamor over at potlucks, cookouts, tailgating and other parties. This recipe is a great way to use up Butter – Use unsalted butter. Crumble the ground beef well as it cooks. What Makes These Sliders Special. Sliders are miniature versions of traditional burgers, usually made with beef patties on soft slider buns. Veggie sliders: A meatless patty made from a combination of veggies and spices, served on a mini bun. Don’t forget the juice from the shredded beef, which is served on the side as a dip! These pulled beef sliders honor traditional low-and-slow cooking method while adding my favorite modern twist: homemade garlic mayo and caramelized onions that transform simple beef into something truly special. Sliders get their name from their small, slider-sized construction. Servings 1 dozen. Make sure they are savory and not the sweet ones. Simple Ingredients for Roast Beef Sliders. Deli Roast Beef | Ask the deli counter to slice it thin for this recipe, I used sliced prime rib for an upgraded sandwich. Place the slider buns on top and cut them through the center. With wet hands divide mixture into 12 pieces and shape into small patties. Place the top buns on top and serve. These delicious Sliders are mini burgers that pack a punch in every bite. 1 tablespoon sweet pickle relish. 16 paper muffin liners. Perfect with some fries, onion rings, or Roast beef sliders are the perfect size for a big spread of snacks and appetizers. Then bake the sliders with foil over them until the meat and cheese are hot, uncover, and cook another 5 minutes. Brisket goes well with almost any type of bread, but sweet bread rolls are considered the best brisket slider buns. If you’re searching for more slider recipes from Derek Wolf and OTFC, check out: Italian Sliders, Steak Sliders with Beer Cheese, Grilled Steak Elote Sliders, Pulled Beef Sliders with Steakhouse Baked Beans, and Steak My cheeseburger sliders are ideal for sharing with a crowd. The dried basil and oregano, plus pesto, gives these sliders an extra freshness of flavor. To reheat the sliders, you can place them in a preheated oven at 350 degrees Fahrenheit for 10-15 minutes. If using onions, saute them beforehand so they’re ready to go. Roast Beef Sliders Recipe photo by Taste of Home. Ground turkey is great for sliders and a good alternative to beef. Sprinkle ground beef with salt, and cook until browned. Balancing the rich flavors of sliders, tangy coleslaw adds a revitalizing crunch and a burst of acidity to the meal. Video. Pour in the remaining two tablespoons of Beef on weck is a specific type of warm roast beef sandwich that’s popular in Buffalo, New York. Freezer Meal Instructions. It’s not classified information that creamy horseradish and roast beef go together like, well, creamy horseradish and roast beef. Here are the steps for making beef and cheese sliders: 1. Choose one of these delicious side dishes for a complete meal without much work. You get the same great taste of a regular size hamburger in a smaller, easy to handle form. Try some of these yummy recipes the next time you make sliders for dinner or a party. For 1 Serving of Jan 14, 2022 · These beef sliders are also usually meant to be finger food rather than something you have to use two hands to hold. Double: Double the beef sliders recipe for a large party or What is the meat content of a White Castle slider? The burger patties are really rather little, measuring just 2 1/2 inches (6 cm) in diameter. 1 tablespoon ketchup. Using quick, tasty, homemade beef mince patties, topped with cheese and gherkin on toasted slider buns, these pull-apart burgers are a fun dinner with family and Scoop 2 tablespoons of the cheesy meat mixture on each pretzel slider bun base. When the grill is medium-hot, brush the grill grate with oil to keep the sliders from sticking. Made with a fresh cabbage mix and a zesty vinegar dressing, this side dish complements the savory taste If you love to serve sliders these easy roast beef sliders on sweet Hawaiian rolls are perfect because: Crowd-pleaser: These sliders are a hit with everyone, making them ideal for parties, game days, or family gatherings. Cheese: Use your favorite cheese, such as cheddar or American, and make sure it is sliced thinly. Go to Recipe From the Recipe Creator: I love to cook big Sunday dinners for my family when time allows, and almost better than the dinner is finding new and tasty ways to re-purpose the leftovers. They often include cheese, onions, pickles, and condiments such as ketchup or mustard. Cook onions. Spread 3 tbsp of melted butter over the tops of the buns Sand season with a little bit of garlic powder. Shape the meat into 12 (2-inch) patties of equal size and thickness. Cheese also helps to balance out the saltiness and spiciness of the roast beef, creating a harmonious flavor profile that is sure to please your taste buds. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Definitely one of the best slider recipes out there! These sliders consist of Hawaiian rolls, roast beef, and cheese. Or, weigh out 2 ounce portions of fresh ground beef and gently press into patties no more than half an inch thick. Add thin slices of grilled pineapple to complement the bread, if you like. Fortunately, since beef sliders can be topped with nearly anything, some ultimate recipes can be considered even better than the classics. I top them off with cheese, onions, cilantro, jalapenos, and queso fresco. White Castle hamburger patties are made from one pound (450g) of ground beef. Season beef with salt and pepper. Drizzle with truffle oil and season with parmigiano-reggiano, salt, Place bottom of rolls on tin foil, spread meat mixture over buns and dust heavily with your choice of Musket Powder seasoning Place tops on buns, brush tops with melted or softened butter Place another piece of tin foil sprayed with cooking spray (spray side down) on top of rolls, wrap up buns tightly with foil from top and bottom and bake in Loaded with tender roast beef and covered with cheddar cheese and caramelized onions, this cheddar roast beef sliders recipe is simple, easy, and utterly delicious. Place the sliders on the grill How To Make Roast Beef Sliders. 8 slider-size burger buns, cut almost through horizontally. What’s in Cheeseburger Sliders? onion; ground chuck; salt and pepper; butter; slider buns; American Cheese; Optional toppings: dill pickle chips, ketchup and mustard Roast Beef Slider. Place the tops of the slider buns on the sandwiches. Place the bottom half on the prepared baking sheet. Or make these sliders for dinner! Full directions and recipe is in the printable recipe card below. Add the diced onions to the skillet and stir well. For this recipe you will need ground beef, salt, pepper, American cheese, butter, and sesame seeds. Amount Unit. So great for sharing! Corned Beef Sliders Recipe. Additional nutrition information available upon request. This is a good source of protein (23% of your Daily Value). Top the meat with cheese, lettuce, tomato, and onion. Whether it is a game day food for a crowd pleasing appetizer. It is seasoned with seasoned salt and hamburger seasoning, which you can make if you don’t have any on hand. These roast beef sliders are cousins to the ham and cheese version, except elevated to a whole other level with some sliced deli roast beef and a generous spread of creamy horseradish on the buns. The sandwich is then The world of slider burgers is a diverse and ever-expanding one. Step 4: Place butter roll top on, brush with melted butter, bake 20 minutes at 350. That already sounds amazing by itself, but there’s more. What is a cranberry shredded beef slider? Cranberry beef sliders are a pulled beef slider sandwich, where the beef roast is cooked nice and slow in the crock pot. Parchment paper also works. A traditional reuben sandwich is made using rye bread, thinly sliced corned beef, swiss cheese, Russian dressing, and sauerkraut. Slider buns: These should be soft, slightly sweet, and large enough to hold your ingredients. A true slider is made by cooking the onions, putting the patties on top and then flipping the entire thing and cooking further. Cranberry sauce and onions are added to the meat while We love grilling sliders in the summertime. It adds flavor, texture, and richness to the dish, making it more satisfying and enjoyable. Whether you are serving Hawaiian sliders, ham and cheese sliders, chicken sliders or pulled pork, these sides will be amazing. Savory Slider Buns – This recipe is for a pack of 12 slider buns. In a pinch, you can substitute sliced deli roast beef. Place a slice of cheese on top for the last minute if you’d like a cheeseburger! Spread butter onto both sides of split slider buns. . Corned beef These Ground Beef Sliders are the perfect party food. Keep reading to see the full nutrition facts and Weight Watchers points for a Roast Beef Slider from Arby's. The sweet rolls are a nice contrast to the savory filling and topping. Get the recipe. There are five holes in each burger. Filled with bacon, spicy mayo and pickles, this is truly epic party food! When your burgers or sliders are nearly cooked on one side, add the rashers of Roast beef sliders start with provolone, mushrooms, peppers, and onion layered onto buns. Set the tops aside. Before we dive into Nov 23, 2024 · These flavorful beef sliders are topped with tomato and a dollop of Chef John's secret sauce. Jul 16, 2022 · What is beef slider? What makes a slider? Technically, a slider is not just a small burger a slider is a small burger where the patty is cooked with onions and pickles. Secret sauce ingredients: 2 tablespoons mayonnaise. So go ahead, give it a try, and experience the authentic taste of a beef slider. Roasted Brussels Sprouts, with bacon bits and lemon zest, add a savory balance. Topping the sweet rolls with everything seasoning really takes the dish to the next level. In a large bowl combine mince, eschallots, tomato sauce and herbs. The sweetness of the fries complements the savory beef perfectly. On top of a bed of chopped onion, the patties are steam-grilled. In a large non-stick frying pan heat half the oil over Pro Tips. Factors Influencing Beef Quantity Aug 29, 2019 · We actually developed a deli Roast Beef Slider recipe for this exact reason! Bring On the Pulled Beef Sandwiches! When you serve up this tray of mini pulled beef sandwiches, be sure to stop and savor the moment folks May 28, 2023 · Tips for Perfect Gourmet Beef Sliders. All you have to do is slice the rolls in half, add as much mustard as you want, and add a slice of corned beef to each roll. Meat Slider Varieties: Different Types of Meat, Toppings, Sauces, and Dressings. It marinates overnight in a savory mixture of fresh garlic, oil, and seasonings for maximum flavor and tenderness! Feb 8, 2024 · Juicy, savory roast beef sliders are easy to make—and hard to resist. Here’s what we recommend: Butter – Unsalted Onion – Large white or yellow, sliced Beef – Ground top sirloin, brisket, and beef short ribs Sep 2, 2020 · Need a memorable handheld for your next party? These buttery roast beef sliders with sharp provolone and horseradish will be a hit. Add cheese and sauce according to the preferences of those eating the sliders. Total Time 45 mins. These Cheeseburger Sliders are seasoned with just salt and pepper and cooked so that a light flavor crust is created on the outside and are steeped with rich beef and onion flavor. Steaming the onions briefly expedites caramelizing, so drop the thinly sliced onions in the skillet with the beef drippings and water. These tasty mini sandwiches are ready in just 20 minutes and make the perfect meal Ingredients. Prepare for baking: Preheat the oven to 350℉ and line a baking sheet with parchment paper. ; Add the ground beef and break it into smaller pieces with a spatula, spreading it out over the pan. Combine the sauce ingredients in a large bowl. Add the ketchup, Worcestershire sauce, brown sugar, garlic powder and onion powder to the skillet with the cooked Enhance your beef tenderloin sliders with a variety of delightful side dishes. while the slider is a little Jan 25, 2024 · 1. Find an Arby’s for pricing, availability, or to start an online order. Set aside. Sliders can be made ahead of time and reheated. Place the sliders on soft Hawaiian sweet rolls and top with your favorite toppings for one easy and fantastic burger. Or a chicken slider. salt and ground black pepper to taste. Jun 19, 2020 · These beef sliders are steamed with their buns and topped with onions, pickles, American cheese, and comeback sauce--perfect for entertaining! Apr 26, 2024 · These roast beef sliders on Hawaiian rolls combine tender roast beef with melty cheese, prepared horseradish and sauteed onions. Select a location. These are a May 28, 2023 · To make the best beef sliders of all time, you need to go with top-notch ingredients. To prepare the sliders, season the ground beef with the salt. Form the beef into 12 slider-size burgers. Once the grill is hot, place the sliders directly on the grates. Cheeseburgers sliders To make the mini patties, you’ll need to start by mixing salt, pepper, and Beef tenderloin: I am aware that beef tenderloin can be a pricey cut of meat, but, in my opinion, its flavor is unparalleled and worth every cent for a special occasion. 2. Whether you’re grilling for a gathering or enjoying a casual meal at home, these Wagyu beef sliders will elevate the experience with their exquisite taste and texture. It doesn't take away from the natural flavor of the beef. Amy's sliders are seasoned very well. Garlic Parmesan Fries offer a crispy, cheesy complement, while a Classic Caesar Salad provides a invigorating crunch. A hamburger is typically larger than a slider, with a standard size of around 4 to 6 ounces. Once the meat is cooked, you will need to add it to the slider buns. See more 2 days ago · In this article, we will guide you through the preparation of a mouth-watering beef slider, complete with a steamed bed of onions, bread, and all the fixings. If you're a fan of easy party food, delicious sliders, or good recipes in general, you're going to really love these melty roast beef sliders. Hawaiian sweet rolls‘ squishy texture and subtle sweetness are the perfect compliment to the savory beef and cheese. Carmelize the onions: Add the olive oil to a large The Best Sides for Sliders. Top with arugula for great peppery flavor and Mar 25, 2023 · Cheese is an essential ingredient for any roast beef slider recipe. Tangy Coleslaw. Meat sliders come in various types of meats, including beef, pork, chicken, and even vegetarian options. Sweet Potato Wedges bring a naturally sweet contrast, and Caprese Skewers To make brisket sliders, pick out buns. This size difference influences the overall eating 1 Serving of beef slider (Original - White Castle) contains 255 Calories. If you are using a sauce, add it to the sliders before serving. As a bonus, these sliders will take you less than ten minutes to prep! A Classic Caesar Salad offers a crisp and invigorating balance to the savory richness of roast beef sliders. Spread the slider buns with spread of your choice. Cook the ground beef. Make sure to season the beef with salt and Feb 12, 2024 · The high-quality beef ensures each slider is juicy and packed with a depth of flavor that’s unparalleled, turning a simple mini burger into a culinary delight. The term "slider" actually means a lot more than just a hot miniature sandwich, and if it's not beef, it automatically missed the first cut. Sliders are perfect for parties, game nights, or even just a casual dinner at home. Make the sauce. In fact, there is no such thing as a pork slider. They will be a hit for sure. Jul 5, 2024 · The Slider-to-Beef Ratio: A Delicate Equation. Butter : Adds a rich and golden exterior to the rolls, contributing a buttery flavor that complements the Roast Beef and Cheese Has Never Looked So Good. Featuring fresh romaine lettuce, homemade croutons, and a zesty anchovy dressing, this salad provides a delightful crunch and a burst of flavors. Nutrition Facts . Apr 14, 2019 · Use slider buns and after cutting beef into nice thick slices, cut each slice in half or thirds depending on the width of the slices. Prepare. The Perfect Slider: Sometimes depending on type of cheese you use on the sliders it could take longer for 20 minutes for it to completely melt. Cheese: 2 days ago · In conclusion, a true beef slider is a culinary masterpiece that requires attention to detail and a commitment to authenticity. With the traditional method, it gets a jump start on the griddle, and inevitably ends up well beyond well-done. Toppings: I Expert Tips to Make these Sliders with Beef and Cheese. You could always make your own rolls if you’re wanting a The best side dishes to serve with sliders are onion rings, grilled corn on the cob, mac and cheese, and baked beans. Black Pepper. Depending on the size Sep 5, 2024 · The bun is just as important as the beef in creating the perfect slider. With a burger, sometimes the whole thing falls apart if you try to use just one hand but with sliders, it is something that you can grab with one hand from a waiter at a fancier establishment. From classic to innovative, there’s a slider to satisfy every craving: Classic Beef Sliders: The quintessential slider burger, featuring a juicy beef patty topped with cheese, lettuce, tomato, and onion. Remove from griddle and spread with horsey sauce and top with beef tenderloin slices. The ideal slider-to-beef ratio is a matter of personal preference, but a general rule of thumb is to use approximately 1 ounce of ground beef per slider. 1 Preheat oven to 350°F. This will ensure that the sliders are juicy and flavorful. Ground beef: Use ground beef with a high fat content, as this will help to keep the sliders moist and juicy. The buns are made even more delectable with a rich sauce of butter, Worcestershire sauce, garlic powder, and sesame seeds. Optional, butter and toast the inside of the buns on the stovetop before adding the filling. But the buttery mustard blend slathered onto these sliders is the covert ingredient that has everybody wondering why they just can’t stop at one. Nov 23, 2024 · 1 pound ground beef. These corned beef sliders are incredibly easy to make. Cut the rolls: Using a serrated or sharp knife, carefully cut the rolls in half lengthwise so there are two big pieces, a top, and a bottom. Mar 1, 2024 · the difference between hamburger and slider. Jul 1, 2024 · These roast beef sliders are made with a homemade, thinly sliced eye of round roast. Sep 6, 2020 · Step 4: Place butter roll top on, brush with melted butter, bake 20 minutes at 350. Choose the right beef: Use ground beef with a higher fat content, such as 80/20 or 85/15. On the other hand, burgers typically have larger patties and buns and can come in a variety of styles such as cheeseburgers, veggie burgers, or gourmet To make these sliders, I use tender shredded beef and put it on Hawaiian rolls. Deli Roast Beef – Thinly sliced roast beef. Set the tops of the buns to the side. Roast Beef Sliders Ingredients Sliders: Hawaiian rolls: Grab soft, fresh rolls for the best texture. Perfect for football Sunday or Super Bowl parties. 3 Assemble the sliders by first layering the roast beef on the bottoms of the buns. Apr 26, 2024 · Roast beef: Shredded roast beef has a more interesting texture, so we recommend using leftover roast or a precooked, refrigerated pot roast from the grocery store. 3. A Arby's Roast Beef Slider contains 210 calories, 9 grams of fat and 21 grams of carbohydrates. Line up the slider rolls on the baking sheet; then cut them in half horizontally. 2 Line a sheet pan or baking tray with parchment paper. It’s made with thinly sliced, slow roasted roast beef served on a kimmelweck roll. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Resist the urge to pack the meat – loose patties will cook up thinner. To make the glaze, combine the melted butter with 2 tbsp of Onion Soup Mix (Lipton 1/2 package). Preheat your oven to 375 degrees F and prepare a baking sheet with parchment paper. Use a paper towel to blot some of the oil if necessary. Bake as directed. The macronutrient breakdown is 39% carbs, 40% fat, and 21% protein. To make a beef on weck sandwich, you slather a roll with horseradish, pile it high with rare roast beef warmed in au jus , and dip the top of the roll in even Cheeseburger sliders: A classic beef patty topped with melted cheese, served on a mini bun. With this recipe, you’ll be able to create a mouth-watering beef slider that’s sure to impress your friends and family. Make sliders with caramelized onions, grilled peppers or mushrooms for these roast beef cheese sliders. Preheat your oven to 350 degrees and grease a baking dish with butter. Heat the Dutch oven (or roasting pan) on the stove over medium/high heat. Cook for 5 minutes each side or until browned. Hawaiian slider buns are a great choice as they offer a slight sweetness that complements the richness of the Wagyu beef. Once the roast is finished marinating, preheat the oven to three hundred degrees Fahrenheit (one hundred forty-nine degrees Celsius). Nov 3, 2022 · Beef Texture: Cooking onions until fully softened and lightly caramelized (the ideal stage for a slider) is a slow process that takes anywhere between five and 10 minutes during which time the beef is continuously cooking. Ingredients. When it comes to the difference between a hamburger and a slider, size plays a significant role. Get ready for a flavor I set the sliced beef on a separate plate to catch all the juices, and then place that on the serving board with toasted slider buns, caramelized onions, arugula, and aioli. Whether you’re feeding a hungry family on a busy night or hosting friends for a football game, this slow cooker dinner recipe proves that good food doesn’t need to be How to Make Beef and Cheddar Sliders . Advertisement - Continue Reading Below. Pulled pork sliders: Slow-cooked pulled pork served on a slider bun, often topped with coleslaw or barbecue sauce. Beef is the most common type of meat used in meat sliders, Jun 6, 2023 · A slider burger is a miniaturized hamburger, typically around 2-3 inches in diameter. Notes. Follow the Deli Roast Beef: The star of the sliders, layers of roast beef provides the savory, meaty foundation that is enhanced by the cheeses and seasonings. The Dijon aioli in this recipe is the same that I used in my Pork Schnitzel Sliders, so good! The other is simply mayo mixed Add the ground beef to the skillet. These beef sliders feature roast beef topped with caramelized, Frenched onions and Gruyere cheese for a hearty appetizers, fun potluck side, or easy dinner. These Hot Roast Beef Sliders can be prepared as a freezer meal to make on another busy night, or give to a friend in need. Skill Level Beginner. Once the ground beef is fully cooked, reduce the heat to medium-low and drain the grease from the pan. Fill in the gaps with potato chips and fruit. Add more horsey sauce on top Instead of the more mundane beef burger, Ostrow uses pork belly “because, well, it’s pork belly! It is a perfect blend of fat and meat and pairs well with almost anything. Finally add some crispy fried onions on top. Bring these to your next party, no matter the theme or season, and they will be a hit! Pulled Pork Sliders; Cheeseburger Sliders complete with cheddar cheese, ketchup, mustard and red onionsRoast Beef; Sloppy Joes; Buffalo Chicken Sliders; Turkey Burger; Leftover Ham Sliders made with dinner These French Onion Beef Sliders are perfect as a main meal, quick appetizer, or game day option! Enjoy the unbeatable flavor combination of shaved roast beef, caramelized onions, and smoked cheddar cheese on soft Hawaiian rolls. Assemble the Sliders. 4 Then add a layer of sliced cheese on top of the roast beef. Add to pan. Garlic – You will only need 1 clove of garlic. Cook the slides for 3 to 4 minutes, then flip again and cook for another 3 minutes. Season. Add 2-ounces of roast beef to the bottom of the roll; then top each with 1-ounce of the fresh Mozzarella cheese. They're then brushed with seasoned melted butter and baked. Roast Beef Sliders are toasted sweet rolls layered with thinly sliced roast beef, melty cheese, and a savory side of au jus dipping sauce. 8 slices roma (plum) tomato Sep 19, 2022 · Assemble the Sliders. Add the chopped onion, and cook, stirring often, until softened and translucent. Get Ree's Pull-Apart Pesto Turkey Sliders recipe. One slider alone won’t fill you up, so you’ll have plenty of room left to sample the rest of the game day goodies. Toast on griddle or in a large skillet until lightly golden brown. For more fun Mini beef sliders Method. In a skillet over medium heat, melt two (2) tablespoons of butter. 1 tablespoon Dijon mustard. In just a few minutes you have lunch or dinner for the entire family! The ingredients and equipment needed to make the corned beef sliders. 7 Pull-Apart Buffalo Chicken Sliders. You are only a few ingredients away from mouthwatering sliders. Hawaiian Sweet Rolls | These are unique because they’re sweeter Pair your beef sliders with crispy sweet potato fries for a delightful combination of flavors and textures. This slider sauce is BOMB and so easy to make! Horseradish and lemon add brightness and punch to this creamy spread. French Onion Roast Beef Slider– Assemble sliders as directed. You could also try it with ground turkey. Using it for sliders allows me to cook a smaller cut and get Heat oil in a large, heavy-based flameproof casserole dish over medium-high heat. If this happens and the tops of the beef and cheese sliders begin to get too brown, use some foil to cover the sliders to keep the tops from burning and allowing the cheese to melt through completely. This ratio ensures a slider that is substantial enough to satisfy cravings without being overly bulky. Or turkey or fish. You can also serve a side of creamy coleslaw, crispy Cajun fries, or mozzarella sticks. How to Make Ground Beef Sliders. Reserve some of the drippings in the skillet; discard the rest. For toppings, consider caramelized onions, which add a sweet, savory flavor, and an aioli or special sauce that enhances the overall taste. ; French fried onions add crunch and flavor!; Plus, these sliders are fast to prep, easy There is no such thing as a pulled pork slider. Parsley – Fresh Parsley. For the refrigerator: Store any leftover filling mixture in an air-tight container in the refrigerator for up to 3 days. Step 5: Slice and serve. This simple beef slider recipe shows you how to make mini burgers for a party. A tangy coleslaw with a hint of acidity is a great Season fries - Remove the fries from the oil, shake off the excess oil, and place in a mixing bowl. Remove the cooked beef from the pan with a slotted spoon. Meat: I used ground beef in this recipe. Beef sliders get a sweet upgrade on soft Hawaiian rolls, which are both kid- and adult-friendly. Step 3. ” The pork belly sliders are served on a scrumptious buttermilk biscuit with peach jam and slaw. The homemade croutons add a satisfying texture, while the anchovy dressing enhances the overall taste, These corned beef reuben sliders are made with swiss cheese, Russian dressing, and sauerkraut all layered together on a delicious slider bun. The tops of the rolls are brushed with butter and everything bagel seasoning which makes for the perfect topping. Cheddar Cheese – Sliced cheddar is preferred but you can use shredded in a pinch. Calorie info unavailable. ivnqqx pmwco qtirjbq arg svong etager aubnt leon mrvc tossck